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Sourdough Mate

Classic Organic Wheat Sourdough Starter Kit | Bundle & Save $44.75

Classic Organic Wheat Sourdough Starter Kit | Bundle & Save $44.75

Regular price $95.00 AUD
Regular price $139.75 AUD Sale price $95.00 AUD
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  • 4.9/5 · 675+ verified reviews
  • 2kg certified organic Australian high-protein bread flour
  • Complete purpose-built sourdough toolset
  • Organic rye sourdough starter — active within 24 hours
  • Vegan — no dairy, eggs or animal-derived ingredients
  • Access to our sourdough guides & one-on-one chat support
  • Made in Melbourne

A great place to start with organic flour, grown without synthetic pesticides

Start your sourdough journey with quality organic flour, active rye starter, purpose-built tools and guidance to help you learn the fundamentals of sourdough baking.

The Classic Kit has been thoughtfully put together for beginners who want to learn how to make beautiful homemade sourdough without needing to work out which ingredients and tools to buy.

Learn the basics, build your confidence and start baking delicious, crusty sourdough at home.

$139.75 value — save $44.75.

$139.75 when purchased individually. Bundle price $95.

Kit Highlights:

🌻 Certified organic Australian ingredients

Unbleached and 100% plant-based, made from Australian-grown grains grown without synthetic pesticides. No additives. No fortification. Just organic grain, milled in Australia.

🌻 Active dried rye starter 

Fast activating (24-hours) whole-rye starter made from 100% certified organic Australian stoneground flour.

🌻 2kg of high protein bread flour

Milled from hard Australian wheat, this strong white flour is perfect for creating well-risen, crusty sourdough loaves with a beautifully developed crust and open crumb.

🌻 Choice of banneton shape and size

Choose from round or oval shapes, with small or larger sizes available to suit your preferred loaf size and shape.

🌻 Includes our sourdough essentials  toolset

Everything you need to get started, including proving banneton, a bread lame with 10 replacement blades and protective cover, Danish dough whisk, bowl scraper and natural cane banneton with organic cotton liner.

🌻 Beginner-friendly tutorials & video guides

Step-by-step instructions make baking simple - our guide on How to Make Wheat Sourdough Bread at Home — A Complete Beginner's Masterclass is available here. 

🌻 One-on-one support

Personal guidance from our founder, Anh, to help you succeed every step of the way.

Why the Classic Kit is a great place to start

The Classic Kit is designed around high-protein organic white flour, making it a great starting point for learning the fundamentals of sourdough.

White flour dough is generally easier to mix, handle and shape, giving you a more forgiving dough while you learn how fermentation, hydration and dough strength work together.

Start with the fundamentals, build your confidence, then explore more advanced sourdough techniques as your skills develop.

Looking for more flavour, more variety and even more savings? Our Deluxe Kit includes 1kg of certified organic stoneground wholemeal flour, plus additional premium tools and useful accessories to make your sourdough journey even more enjoyable.

What's included in the kit?

  • 2KG of Australian certified organic high-protein unbleached white bread flour (Kialla Pure Organics)
  • Natural cane proving banneton (choice of size/shape)
  • Organic dried rye starter flakes
  • Premium baker's lame with 10 blades
  • Danish dough whisk (33.5cm wooden handle)
  • Half moon bench/bowl scraper
  • Beginner-friendly video guides and instructions
  • Personal sourdough support from Sourdough Mate

Buying as a gift?

Add a Gift Box & Custom Message — leave your special note at checkout and we'll include it inside the gift box, which is shipped discreetly in a plain brown box.

Banneton Measurements

Small oval:

Internal 22cm length x 13.5cm width x 8cm height (holds up to 850g dough)

Small round:

Internal 18cm diameter x 8cm deep internal (holds up to 850g dough)

Medium oval:

Internal 26cm length x 14.5cm width x 8cm height (holds up to 950g dough)

Medium round:

Internal 20cm diameter x 8cm deep internal (holds up to 950g dough)

Care Instructions

Same or Next Day Dispatch

Most orders are processed as quickly as possible from our warehouse on the Mornington Peninsula, with tracking details emailed to you on the same or next business day.

We exclusively use Australia Post for all deliveries, as they offer the most reliable service. Shipping rates are calculated and displayed at checkout.

You can find more details on our Shipping Information page.

Click & Collect (unavailable)

We’re an online store, and while all our items are carefully packed and shipped from our Mount Martha warehouse, we’re not set up for in-store pick-up at this time. We apologise for any inconvenience and appreciate your understanding.

World-Wide Shipping

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