Sourdough Mate
Caputo Gluten-Free Flour
Caputo Gluten-Free Flour
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For those who pursue high-performance flour without the gluten, Caputo have created a non-wheat flour that has the perfect balance of starch and has similar functional properties to wheat flour.
Uses: This makes it a very versatile flour and ideal for making pizza, biscuits, cakes, muffins, pancakes and much more. Works cup for cup in all your favourite recipes!
Dietaries: Gluten Free, 100% Vegan, Suitable for Vegetarians, No artificial flavours or colours, No GMO.
Made in Italy.
Caputo Gluten Free Flour
The result of years of research and development, this product is crafted by the masters in Naples using only pure, top quality natural starches and gluten-free flour, blended precisely for superior performance.
$5 Local Shipping & Fast Dispatch
$5 Local Shipping & Fast Dispatch
Standard Shipping from $5 within Australia. Bulky & large items, a custom delivery charge will be calculated at checkout.
World-wide shipping available: rates will be shown at check out before payment screen.
For full details head to our Postage Information page.
Care Instructions
Care Instructions
Use & care instructions.
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When I ordered 5kg of flour, I thought "what am I going to do with all this?" But once I'd made my first loaf, I know it'd come in very handy. Yet to expand my skills of making anything other than sourdough with it, but going to attempt wraps, pizza dough and bread and super excited about it, knowing how easy it is to work with!! :)
It’s the best GF flour to work with and the taste is wonderful. I can’t wait to use it more.