Essential Tool Kit + Wheat Starter

PREMIUM TOOLS & ACTIVE STARTER INCLUDED

Our basic sourdough tool kit includes an active wheat starter flakes and all our premium essential tools — everything you need except the flour, ideal for those who prefer to source their own bread flour locally.

KIT HIGHLIGHTS:

🌻 ACTIVE DRIED WHEAT STARTER – Fast activating (24-hours) whole-rye starter made from 100% certified organic Australian stoneground flour

🌻 PREMIUM ESSENTIAL TOOLS – Durable, natural materials designed to last for years

🌻 BEGINNER FRIENDLY TUTORIALS & VIDEO GUIDES – Step-by-step instructions make baking simple

🌻 ONE-ON-ONE SUPPORT – Personal guidance from our founder, Anh, to help you succeed every step of the way

FREQUENTLY ASKED QUESTIONS

Who should use this kit?

Anyone who wants to create artisan-style sourdough at home but is able to source their own quality bread flour locally.

Ideal for:

🌻 Beginners – Step-by-step instructions and video guides make baking wheat sourdough easy

🌻 Experienced Bakers – Upgrade your starter and tools for more consistent, flavourful loaves

🌻 Health-Conscious Bakers – Active starter is made with 100% certified organic Australian rye berries

🌻 Plant-Based Diets – 100% plant-based ingredients for wholesome, natural sourdough

If you’re looking for sourdough kits that include bread flour, upgrade to one of our Classic Wheat Sourdough Kits or the Deluxe Wheat Sourdough Kit 

Why use stoneground whole-rye for our starters?

The reason is simple — It has a beautiful, fruity aroma and makes bread taste delicious! There are so many positives and some of them are:

🌻 Ferments & Activates Faster: Stoneground whole-rye flour contains more natural sugars and enzymes than wheat, helping your starter become active and bubbly more quickly.

🌻 Builds Strong Wild Yeast Activity: Encourages a robust and reliable fermentation, giving your bread better rise and texture.

🌻 Adds Depth of Flavour: Whole rye imparts a rich, slightly tangy, earthy flavour that enhances both rye and wheat breads.

🌻 Improves Dough Handling: Rye starters create a more extensible and forgiving dough, especially useful for artisan loaves.

🌻 Supports Nutritional Value: Rye contains more minerals and fibre than white wheat flour, adding a healthful boost to your sourdough.

Do you have a sourdough kit for Coeliacs?

Yes! Try our Classic Gluten-Free Sourdough Kit  – Perfect for Coeliacs, FODMAP-friendly diets, and plant-based baking, this kit gives you everything you need to create soft, naturally leavened gluten-free bread at home.

Have you got a kit that includes a Dutch oven & more bread flour?

Yes! We offer a Deluxe Wheat Sourdough Kit + Oven Bundle is perfect for bakers who want premium tools, extra high-protein flour, and everything needed to create bakery-style sourdough right in their own kitchen.

INCLUDED IN THIS KIT:

Organic Wheat Starter Flakes 

Natural Cane Proving Basket (choose oval/round)

Beginner Bakers’ Lame

Danish Dough Whisk

Plastic Half Moon Bowl Scraper 

BANNETON MEASUREMENTS & DOUGH SIZES

Small Oval: Internal 22cm length x 13.5cm width x 8cm height (holds up to 850g dough)

Small Round: Internal 18cm diameter x 8cm deep internal (holds up to 850g dough)

Medium Oval: Internal 26cm length x 14.5cm width x 8cm height (holds up to 950g dough)

Medium Round: Internal 20cm diameter x 8cm deep internal (holds up to 950g dough)