Gluten-Free Sourdough Kit
Gluten-Free Sourdough Kit
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- Gluten-Free flour endorsed by Coeliac Australia
- NO egg, dairy, emulsifiers, gums, rising agents, soya, fructan or sulphites, ZERO numbers!
- Active starter or we'll replace it free!
- Beginner friendly with easy to follow instructions
- Exclusive online support
- Bake your first gluten-free sourdough within days
- Made in Melbourne
A complete bundle with all our favourite tools & gluten-free flour to get you started within 24 hours! Just follow the easy instructions to revive our Gluten-Free Sourdough Starter Flakes to begin baking your first artisan style gluten-free sourdough bread at home.
Perfect beginner's gift for anyone (or yourself) who is gluten intolerant or coeliac wanting to learn how to bake gluten-free sourdough from home.
Complete with 2kg White gluten-free bread flour from Wild Sourdough: 100% vegan, FODMAP friendly & endorsed by Coeliac Australia. Free from: Dairy, egg, nuts, wheat, soya, emulsifiers, preservatives (numbers) & binding agents.
Included is our easy to follow written/video instructions via our Bread Kit Guide. We’ll guide you each step of the way & if you get stuck, we’re available on our Facebook Support Group or message us on our instant website chat (right hand corner).
Ingredients: Gluten-free flour blend (non-GMO Australian white maize, cassava, teff, linseed, psyllium), potato starch, non-GMO maize starch, tapioca starch, rice flour, bamboo shoot fibre, calcium carbonate.
If you’re looking for our wheat-based Organic Sourdough Kits (gluten version) please click through to view the range.
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What's included in the kit?
What's included in the kit?
1 x 2kg Gluten-Free White Bread Flour (Wild Sourdough White Bread Pizza AP GF Flour)
1 x Cane Proving Banneton with Liner (select your shape - oval/round)
1 x Gluten-Free Organic Brown Rice Sourdough Starter Flakes
1 x Bakers’ Lame with 10 x Replacement Blades
1 x Half Moon Bowl Scraper by Loyal Australia
1 x Danish Dough Whisk with Wooden Handle (length 33.5cm)
1 x Re-usable Organic Cotton Bread Bag
1 x Exclusive access to our Gluten-Free Bread Kit Guide & Support Group
Dough Capacity & Internal Dimensions
Dough Capacity & Internal Dimensions
Cane Oval: 22cm length x 13.5cm width x 8cm height (holds up to 800g dough)
Cane Round: 18cm diameter x 8cm deep internal (holds up to 800g dough)
Fast Shipping & Dispatch
Fast Shipping & Dispatch
Standard Shipping from $5 within Australia. Bulky & large items, a custom delivery charge will be calculated at checkout.
World-wide shipping available: rates will be shown at check out before payment screen.
For full details head to our Postage Information page.
Customer Reviews
Very excited to receive my kit! Named my starter Scooby Dough, pleased with the results of my first loaf, think I should have baked it a bit longer was a bit stodgy but tasted amazing. Baking my second loaf today. Love my kit 🤗
I loved following the videos and making the starter. It was one step at a time and my first loaf was fabulous. Love making GF bread at home.
After many years of searching for reliable, tasty and easy gluten-free bread mixes, I was delighted to stumble across sourdough mate. The whole process is easy and enjoyable and most importantly the bread at the end is delicious! I can’t wait to get creative and start experimenting with this dough.
Just made first loaf - instructions were great! Loaf tasted amazing.
What a brilliant idea? A friend sent me a video via Instagram for the gluten free starter kit and I thought, why not. It has been brilliant and so easy to do.
