Gluten-Free Sourdough Starter Flakes
Gluten-Free Sourdough Starter Flakes
- Gluten-free
- Plant based
- FODMAP friendly
- Wild Sourdough flour: endorsed by Coeliac Australia
- Nut & soya free
- Made in Melbourne
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Made in Melbourne from 100% Organic Brown Rice Flour
Save time with our easy to revive Gluten-Free Sourdough Starter Flakes, which can be activated within 42 hours & ready to add into your bread mix to make sourdough bread.
Once activated your starter will stay alive for as long as you feed & look after it.
NEW: Now available in twin packs for when you need a back up starter or an extra for a mate!
Simply add water & our White Gluten-Free Bread Flour, wait 2-3 days and start using your active starter anywhere a sourdough starter is required.
Note: For best results, please feed with our White Gluten-Free Bread Flour or purchase our Complete Gluten-Free Sourdough Kits for all the flour & tools to bake sourdough at home.
Try our Gluten-Free Sourdough Bread Recipe.
Ingredients: 100% Organic Brown Rice Flour
Mixing Jar not included. To see our starter jars.
INGREDIENTS:
Made with 100% organic brown rice flour.
About Wild Sourdough
About Wild Sourdough
Made in Melbourne & endorsed by Coeliac Australia, gluten-free flours by Wild Sourdough was developed by Yoke Mardewi: a gluten-free sourdough guru that spent 20+ years working with sourdough & gluten-free recipes.
Fast Shipping& Dispatch
Fast Shipping& Dispatch
Local Shipping from $5* within Australia.
*Excludes bulky & large items, a custom delivery charge will be calculated at checkout.
World-wide shipping available: rates will be shown at check out before payment screen.
For full details head to our Postage Information page.
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