Kialla Pure Organics Spelt Flour 700g

Our Organic Spelt Flour is made by roller milling the nutritious kernel of grain and sieving out the bran. Many find Spelt is easier to digest, making it perfect for use in everyday baking and a highly sought after alternative to wheat flour. A lovely creamy-grey coloured flour with a rich, nutty flavour.

Refrigeration storage recommended to retain freshness.

Usage: Premium Breads, Pastas, and Baked Goods

Ingredients: 100% Certified Organic Spelt Grain 

Allergens: Contains gluten and wheat. May be present: buckwheat, egg, milk and soy

Dietary Information: Ancient grain, suitable for Vegans

About Kialla Pure Organics

Deep in the heart of Queensland’s Darling Downs, the organic farming revolution sprang from an earnest desire to grow chemical free, nutrient rich food in a sustainable way. This passionate group of farmers recognised soil vitality was the key to farming that provides for future generations. The organic farm “Kialla”, on the outskirts of Toowoomba, was the inspiration for Kialla Pure Foods’ name.