Sourdough Mate
Caputo Gluten-Free Flour
Caputo Gluten-Free Flour
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For those who pursue high-performance flour without the gluten, Caputo have created a non-wheat flour that has the perfect balance of starch and has similar functional properties to wheat flour.
Uses: This makes it a very versatile flour and ideal for making pizza, biscuits, cakes, muffins, pancakes and much more. Works cup for cup in all your favourite recipes!
Dietaries: Gluten Free, 100% Vegan, Suitable for Vegetarians, No artificial flavours or colours, No GMO.
Made in Italy.
Caputo Gluten Free Flour
The result of years of research and development, this product is crafted by the masters in Naples using only pure, top quality natural starches and gluten-free flour, blended precisely for superior performance.
Same or Next Day Dispatch
Same or Next Day Dispatch
Most orders are processed as quickly as possible, with tracking details emailed to you on the same or next business day.
We exclusively use Australia Post for all deliveries, as they offer the most reliable service. Shipping rates are calculated and displayed at checkout.
You can find more details on our Shipping Information page.
Click & Collect (unavailable)
We’re an online store, and while all our items are carefully packed and shipped from our Mount Martha warehouse, we’re not set up for in-store pick-up at this time. We apologise for any inconvenience and appreciate your understanding.
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Care Instructions
Care Instructions
Use & care instructions.
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Super easy to use making a large loaf or a baby loaf for one the bread is soft on the inside with a perfect crusty finish. Cannot believe the loaf o take out of the oven doesn’t come from a shop
This flour is a game changer!!
I wasn't sure how gluten-free sourdough bread would go when I purchased my white gluten-free sourdough bread flour from Sourdough Mate but, I was pleasantly surprised at the texture and moistness of the loaf. I don't feel like I'm missing out on fresh bread with this flour and using the Easy White Gluten-Free Sourdough Bread Recipe! Thanks very much for your wonderful products, recipes, instruction etc.
You have a big fan! Much Love Kerrie.
LOVE this gluten free flour. I’ve made some scrolls, banana bread and naan bread using this flour so far and everything taste SO SO good and light and fluffy (very very similar to regular flour). I will be purchasing again 100%.
I have been making this for over 6 months. My starter is strong and I have frozen it while travelling only to defrost and start it up again when home. Cannot recommend this enough.
Excellent flour, makes wonderful GF bread with a crispy crust and soft inside
Customer service is great and I love this flour for making gluten free bread. It really is the best, completely worth the price!
I have been gluten free for 20’ish years and always thought baking gluten free bread would be too difficult. The gluten free kit from Wild Sourdough has proven me wrong. I’m loving the sourdough I’m baking now and won’t go back to supermarket gluten free loaves.
When I ordered 5kg of flour, I thought "what am I going to do with all this?" But once I'd made my first loaf, I know it'd come in very handy. Yet to expand my skills of making anything other than sourdough with it, but going to attempt wraps, pizza dough and bread and super excited about it, knowing how easy it is to work with!! :)
It’s the best GF flour to work with and the taste is wonderful. I can’t wait to use it more.