{"product_id":"organic-plain-white-flour","title":"Organic Plain White Flour (Low Protein) 12.5kg","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eOrganic Plain White Flour is roller milled with all bran removed, producing a clean, versatile flour. With a lower protein level, it is well suited to cakes, biscuits and cookies, and can also be used as a general purpose baking flour.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e100% Australian Grown. Organic, unbleached, and chemical free. No GMO. Preservative free.\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eRefrigerate flour to retain freshness or store in a cool, dry place.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\n\u003cstrong\u003eUsage:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan class=\"s2\"\u003ecakes, muffins, biscuits, scones, pancakes\u003c\/span\u003e\u003cspan\u003e, and any recipe where a tender, soft crumb is desirable\u003c\/span\u003e\n\u003c\/h4\u003e\n\u003ch4\u003e\n\u003cstrong\u003eProtein Content:\u003c\/strong\u003e 9% (low protein)\u003c\/h4\u003e\n\u003ch4\u003e\n\u003cstrong\u003eMilling process:\u003c\/strong\u003e Roller milled\u003c\/h4\u003e\n\u003ch4\u003e\n\u003cstrong\u003eCountry Of Origin: \u003c\/strong\u003eAustralia\u003c\/h4\u003e\n\u003ch4\u003e\n\u003cb\u003eIngredients: \u003c\/b\u003e100% Australian Certified Organic Wheat Grain \u003c\/h4\u003e\n\u003ch4\u003e\n\u003cstrong\u003eAllergens: \u003c\/strong\u003eContains gluten. \u003c\/h4\u003e\n\u003cdiv data-widget_type=\"heading.default\" data-element_type=\"widget\" data-id=\"95ddc28\" class=\"elementor-element elementor-element-95ddc28 elementor-widget elementor-widget-heading\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy We Love It:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for cakes, biscuits, pastries, and other delicate bakes thanks to its soft, finely milled texture.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eMilled from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecertified organic Australian wheat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTriple-sifted for exceptional lightness and consistent baking results.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRoller milled to produce a smooth, uniform texture and colour.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eProudly grown and milled in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eNew South Wales\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eWholegrain Milling Co.\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eSupplied in a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e12.5kg food-grade paper bag\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"p2\"\u003e\u003cspan\u003e\u003cb\u003eFrequently Asked Questions\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch4 class=\"p2\"\u003e\u003cspan\u003e\u003cb\u003eIs this the same as cake flour?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"p4\"\u003e\u003cspan\u003eYes. In Australia, \u003cspan class=\"s2\"\u003e\u003cb\u003eplain flour\u003c\/b\u003e\u003c\/span\u003e with a lower protein content is often used the same way as cake flour—ideal for light, soft bakes.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch4 class=\"p2\"\u003e\u003cspan\u003e\u003cb\u003eCan I use this for bread?\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"p4\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eFor best results when baking bread, choose a flour with a protein content of \u003cstrong\u003e11% or higher\u003c\/strong\u003e. \u003cmeta charset=\"utf-8\"\u003eHigh-protein flours, such as \u003c\/span\u003e\u003cspan\u003e\u003ca rel=\"noopener\" href=\"https:\/\/sourdoughmate.com.au\/products\/organic-premium-white-bakers-flour-5kg\" target=\"_blank\"\u003ePremium White Baker's Flour\u003c\/a\u003e, \u003ca rel=\"noopener\" href=\"https:\/\/sourdoughmate.com.au\/products\/organic-wholegrain-rye-5kg\" target=\"_blank\"\u003eStoneground White Baker's Flour\u003c\/a\u003e, or \u003ca rel=\"noopener\" href=\"https:\/\/sourdoughmate.com.au\/products\/high-protein-white-flour\" target=\"_blank\"\u003eKialla White All Purpose Flour\u003c\/a\u003e \u003c\/span\u003e\u003cspan\u003eprovide the strong gluten development needed for better structure, oven spring, and a light, airy crumb.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sourdough Mate","offers":[{"title":"Default Title","offer_id":48637672784116,"sku":null,"price":59.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/2807\/3460\/files\/organic-plain-white-flour_69635676-950c-489d-830b-52a899a275c9.jpg?v=1781521553","url":"https:\/\/sourdoughmate.com.au\/products\/organic-plain-white-flour","provider":"Sourdough Mate","version":"1.0","type":"link"}